Summary

This one year Bachelor of Science Honours add on program at Dundalk Institute of Technology enables level seven graduates to develop advanced skills in food processing quality assurance and agrifood product development

Campus

Dundalk

Duration

12 Months

Intakes

Sep

Yearly Tuition Fees

10950 €

BSc (Hons) in Food Production (add-on)

Our Impact

in Numbers

A Glimpse into Our Growth

1970

Established Year

Ranking

Number of Programs Provided

Employment Rate

What You Will Learn

Tailored courses built for strong outcomes.

01

Personalized Financial Planning

Module 1

02

Environmental Management in the Agri-Food Sector

Module 2

03

Applied Food Processing

Module 3

04

Agri-Food Production Project

Module 4

05

Agri-Food Product Innovation

Module 5

Application Requirement

Applicants to this course should have successfully completed a Level 7, BSc in Agriculture, Agricultural Science, or a related area with a minimum overall average of 55%.

Eligibility requirements are subject to change. We recommend checking the school’s official website or contacting us via chat for the most up-to-date information.