Summary

The Bachelor of Science in Food Science at TU Dublin is a comprehensive four year degree that combines chemistry and biology with practical lab experience to prepare graduates for roles in food innovation and safety systems.

Campus

Dublin

Duration

48 Months

Intakes

Sep

Yearly Tuition Fees

13500 €

BSc Hons (Food Innovation)

Our Impact

in Numbers

A Glimpse into Our Growth

1975

Established Year

47

Ranking

280+

Number of Programs Provided

91%

Employment Rate

What You Will Learn

Tailored courses built for strong outcomes.

01

Personalized Financial Planning

Module 1

02

Food Chemistry

Module 2

03

Food Microbiology

Module 3

04

Food Process Technology

Module 4

05

Sensory Evaluation

Module 5

Application Requirement

Overall 75% or higher is required in Standard XII/Class XII from CBSE, CISC., State Board. Minimum 75% in Maths & english and minimum 80% in one of Physics, Chemistry, Physics and Chemistry or Biology, Applied Mathematics, Home Economics or Agricultural Science.

Eligibility requirements are subject to change. We recommend checking the school’s official website or contacting us via chat for the most up-to-date information.