Summary

The BSc Nutritional Sciences at UCC is a four year program exploring the link between diet and health, offering students practical training and industry placements to prepare for careers in food and healthcare sectors.

Campus

Cork

Duration

48 Months

Intakes

Sep

Yearly Tuition Fees

22500 €

BSc Hons Nutritional Sciences

Our Impact

in Numbers

A Glimpse into Our Growth

1845

Established Year

80

Ranking

300+

Number of Programs Provided

98%

Employment Rate

What You Will Learn

Tailored courses built for strong outcomes.

01

Personalized Financial Planning

Module 1

02

Biochemistry

Module 2

03

Food Chemistry

Module 3

04

Microbiology

Module 4

05

Physiology

Module 5

Application Requirement

Overall 85% in Grade 12. Minimum 70% in one subject, minimum 60% in one subject and minimum 55% in four other subjects. Maths and a Lab science subjects are required.

Eligibility requirements are subject to change. We recommend checking the school’s official website or contacting us via chat for the most up-to-date information.